Once set, cut into 16 squares or 8 long bars.
These are GOOD!
This is a recipe youll want to make time and time again! Yay for making them so fast, Erin!
white chocolate (chopped into small pieces).

They will keep for up to 3 months. I live in Idaho with my husband, 5 kids, and selection of weird farm animals. I too had to bake the bars longer than the directions. Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. I made these today for a piano recital and they were a huge hit!
Cool about 30 minutes.
I'm Mel!
Perfect for Blondies, Cookies, Cinnamon Pancakes, White Mousse, and Cakes.
See how a store is chosen for you. I appreciate the review and its always fun to read how people change and vary a recipe. To make White Chocolate Cereal Eggs, pack the cereal mixture into egg molds or clean 2-piece plastic Easter eggs to form an egg shape. Refrigerate for 1 - 2 hours until set.
If you love white chocolate and raspberries (and even if you dont!
The perfect combination of white chocolate and raspberry. Sprinkle with sliced almonds. Our keto white chocolate uses real cocoa butter for a melt-in-the-mouth creamy texture.
How long will these Crunch Bars last?
Im not sure why.
See nutrition information for calorie, sugar, and saturated fat content. Posted on Published: 21st April 2020- Last updated: 22nd June 2021, Categories Brownies & Bars, No-Bake Recipes, Home > No-Bake Recipes > White Chocolate Crunch Bars. White chocolate lovers, this ones for you!
Make sure your eggs are at room temperature, remove them from the fridge at least 60 minutes before using. Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them.
I think theyd be adaptable to a variety of different jam flavors! Cool completely before serving.

88-inch baking tray / Parchment paper / Mixing bowl / Kitchen scales, Browse all of my favourite Amazon products! These are delicious!!! My Aunt Marilyn made these bars for a family get-together last year. Thaw overnight in the fridge before serving.
Yes, I think theyd work just fine!

White Chocolate Almond Bars, the perfect Christmas Bar Cookie, white chocolate and almonds with a thin layer of your favorite jam never tasted so good! In a mixing bowl on medium high speed, beat the eggs and sugar until thick and pale yellow) approximately 5 minutes.
Oatmeal Chocolate Chip Peanut Butter Bars, Do Not Sell My Personal Information CA Residents, 8 ounces white baking chips (about 1-1/3 cups).
So, if youre a big white chocolate fan like me, then you need to make these bars.
Absolutely delicious. I havent tried with homemade yet! $7.99, $4.49 ), 2022 /TM General Mills All Rights Reserved, Outrageous White Chocolate Macadamia Cookies (White Whole Wheat Flour), Betty Crocker No-Bake Bites Cookie Dough. Looks pretty and yummy! I am so glad you made a note about white chocolate chips!
Add the sugar, and continue to mix for 1-2 minutes until the mixture has lightened in color.
Notify me of follow-up comments by email. On occasion, manufacturers may improve or change their product formulas and update their labels.
Pour into pan.
jam (I used strawberry, but blueberry, cherry, peach choose your favorite). HI, Mel!
Admittedly I tweaked the raspberry filling a little.
59 Pieces), Hershey's, Chocolate and White Creme Assortment Snack Size Candy Bars, Bulk, 31.5 oz, arty Bag. If you are looking for a tasty new bar recipe to make this Holiday Season, I hope you try these White Chocolate Almond Bars.
Sliced almonds are sprinkled on top of everything. Subscribe today and receive my free e-book of recipes! Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. }Six Years Ago: Chocolate Cream Pudding Pie with Graham Cracker CrustSeven Years Ago: Yummy Fresh Cranberry SalsaEight Years Ago: Pumpkin Pie Sheet CakeNine Years Ago: Chocolate Mousse Cheesecake PieTen Years Ago: Brazilian Feijoada {Slow Cooked Pork and Black Bean Stew}, Recipe Source: sent to me by my Aunt Marilyn, originally adapted from this recipe from Taste of Home, Your email address will not be published.
Craving more sweet treats?
No, but I was just at the store the other day and saw a mixed berry jam that looked delicious and thought of these bars. Cool completely before cutting. Wow! Cocoa Butter, Soluble Corn Fiber (Non-GMO resistant dextrin), Whole Milk Powder, Sunflower Lecithin, Monk Fruit Extract, Natural Caramel Flavor, Madagascar Vanilla Beans. Ferrero Rocher Premium Chocolate Bar, White Chocolate Hazelnut, 3.1 oz, Product Of Lindt , White Chocolate Bar, Count 1 - Chocolate Candy / Grab Varieties & Flavors, Kit Kat Minis Unwrapped White Creme Wafer bars, 7.6 Oz, Bag, Duca Degli Abruzzi Italian White Chocolate Bar 65g, Lily's Cookies & Crme White Chocolate Style Bar, 2.8 oz, Lily's Confetti White Chocolate Style Bar, 2.8 oz, ZERO, White Fudge, Caramel, Peanut and Almond Nougat Candy, Individually Wrapped, 1.85 oz, Bars (6 Count), HERSHEY'S REESE'S & KIT KAT Assorted White Crme Snack Size Candy Bars, Bulk, 32.6 oz, Party Bag (Approx. Dollop the remaining batter in spoonfuls over the jam. Mix until well-combined, scraping down the sides of the bowl as needed.
Learn how your comment data is processed.
Everything else was as written.
(And you get to nibble on that sacrificed piece! I usually use strawberry jam for these bars, but you could also use, raspberry, blueberry, cherry or even peach.

The process is bound to make you a bit uncomfortable.
For room temperature remove from the fridge about 60 minutes before using. Spread half of the batter on the bottom of the prepared pan, bake for approximately 13-15 minutes, or until lightly golden, cool 5 minutes, spread evenly with the jam. If desired, decorate with sprinkles.
Required fields are marked *. Baked German Pancake! We have a nut allergy in the house. Sprinkle with remaining nuts and 1/2 cup of the baking chips. I apologize in advance. And Merry Christmas!! Premium Baking Bar White Chocolate has a sweet creamy flavor with hints of vanilla. Spread about half (or slightly more than half) of the batter in the prepared pan.
$4.99 Could definitely try! Protecting against melts: We pack our orders with ice and insulated bags for free in the warmer months. Heat oven to 375F. Sprinkle with sliced almonds. Thanks and Happy New Year to you too.
I figure it might be even better at melting since the ingredients are simpler?
muu#7qZTx({\;fW2lju/O2/^Ue"jAu(Th/J}%vK5 F#V,d1VeyP~mcQaSq"^J+ 0j):Ft9ale/k{hxX+;\7^9CKsi=#D7#`l0FM(G9TREdh9|AS_R#*_3@=.,4iI8d:;<9GtD3f 7'O_#FIJ)fPi?_JpY)8JnU.TyS8
I made a test batch today prior to sharing with family on and after Christmas. As an Amazon Associate I earn from qualifying purchases.
Is there a brand of jam you recommend for this recipe? Definitely advise giving these a go, and if over sweet is a worry for you then 400g white choc turned mine out plenty sweet but not tooth-itch inducing sweet.
For 48 bars, cut into 8 rows by 6 rows. Save my name, email, and website in this browser for the next time I comment. Im normally loath to try a recipe in which I make changes before having tried the original recipe as is. Add a flavor punch by replacing the vanilla extract with 1 1/2 tablespoons rum extract. Glad these bars turned out with your adaptations! But they were delicious. Cut into bars. Ghirardelli White Chocolate Baking Bar - 4oz, undefined out of 5 stars with undefined reviews. Of course at work I take all the credit for inspiration anyway hahaha. %_ w Thanks! Anytime is perfect.
To make these crunch bars, simply grab a large microwave-safe mixing bowl and add the white chocolate. Im REALLY not a fan of white chocolate. Hi Stephanie, as long as its chocolate and not white candy coating or almond bark it should work just fine!
Im hoping that they might last longer without going soggy on platters. Why you should try us: Were confident that you will love how our chocolate tastes. Shop now >>.
Do you think almond flour would work, to make them gluten-free? Followed the recipe almost to a T, just used a little less white chocolate chips in the 2nd layer of batter. Recipe looks great! One fourth cup (65 grams) for every egg. In a small pot on low heat melt the butter, add the chopped white chocolate combine until smooth, set aside. Thanks for sharing. This recipe starts with a bit of a unique twist.
Ok, friends, for someone that is normally not a huge fan of white chocolate, these cookie bars are a game changer! Thaw the bars at room temperature before serving. Beat vanilla and eggs into sugar mixture with electric mixer on medium speed. white chocolate chips, divided (meaning you'll use 2 cups first and then use 1 cup later). Cook and stir over medium-low heat until melted.
My sister Maria made them, and she literally cant stop gushing about them. I got some bars of white baking chocolate on clearance that should be fine, right? From Bean to Bar: Our commitment to ultimate quality, Sustainably sourced ingredients: visit ghirardelli.com/sustainability for more information. Spread half of the batter on the bottom of the prepared pan, bake until lightly golden, cool 5 minutes, then spread evenly with the jam.
Last Updated November 11, 2021.
She is going to make them for her husband to take to work tomorrow!
Melt remaining 1/4 cup baking chips and the shortening in 1-quart saucepan over low heat, stirring constantly. Line an 8x8-inch square baking pan with foil or parchment paper. Everyone will love them. tj@E Elevate your baking from great to extraordinary with Ghirardelli baking supplies. Lots of white chocolate, and a bowlful of Rice Krispies.
They are best cut into small squares.
These bars can be stored in an airtight container in the fridge for up to 3 weeks.
Would these work without almonds or would they be too sweet?
Plenty rich and plenty sweet, these raspberry white chocolate blondie bars definitely have a dainty vibe to them. Those two ingredients are just barely mixed together and set aside. White Chocolate Almond Jam Squares, the perfect Christmas Bar Cookie, white chocolate and almonds never tasted so good! They will keep at room temperature for up to 3 days.
Next time I will make the dollops of batter on the top smaller. Can I freeze these Crunch Bars? Bake 25 to 30 minutes or until top is golden brown and center is set.
White Chocolate Crunch Bars A deliciously thick and creamy layer of white chocolate loaded with Rice Krispies.
Grease rectangular pan, 13x9x2 inches. Store the completely cooled bars in an airtight container, with parchment paper separating the layers. Have you ever frozen the bars? Immediately out of the oven, spoon the raspberry jam over the top. I added 15 mins to the baking timethen they came out golden brown on top.
Let sit for a minute or so to melt the jam. Thanks for the report back! when you subscribe to Taste of Home today! These are so yummy and so rich with flavor. Ive never had this problem with any of the other recipes from Mels site. So lets start baking.
Add.
Unsubscribe at any time. I havent subbed almond flour for all-purpose flour in baked goods like this so I dont know what other adaptations would need to be made; good luck if you experiment!
We won't send you spam.
Required fields are marked *. And baked perfectly in the shorter stated time, no extra needed and if anything Id have liked them a little gooier. Transfer to a greased 13x9-in. Filed Under: Chocolate, Christmas, Christmas Cookies, Cookies & Bars, Desserts, Nuts, Your email address will not be published.
So, so yummy! ), these are bound to become a favorite. Add the butter to a microwave-safe bowl or saucepan and heat until melted. Remove from heat. | Trellis Framework by Mediavine, Mint Chocolate Chip Greek Yoghurt Popsicles, Chocolate Peanut Butter Yoghurt Popsicles, Nutella Stuffed Chocolate Chip Cookie Pies, 18 oz (525g) white chocolate, coarsely chopped. Taste of Home is America's #1 cooking magazine.
Enjoy!
Add this Ghirardelli chocolate bar to your homemade cakes, brownies, cookies and other baked treats for indulgent results.
Anne Powers, Munford, Alabama, White Chocolate Cereal Bars Recipe photo by Taste of Home.
Your email address will not be published.
All Rights Reserved.
These bars can be stored in an airtight container in the fridge for up to 3 weeks. Used a good raspberry jam and added 1Tablespoon of pomegranate vinegar and a little lemon zest to balance the sweetness of the bars and give a little complexity. Be sure to bring them to room temperature before serving. These sound great!
Regular price Thaw overnight in the fridge before serving. One Year Ago: My Favorite Recipes for Thanksgiving LeftoversTwo Years Ago: The Perfect Thanksgiving Recipes {My Top Favorites}Three Years Ago: Instant Pot White Chicken Black Bean Chili {Slow Cooker Directions Included! The luxurious flavor and smooth texture of this white baking chocolate provides a delicious start to your favorite recipes. If you try us and dont love it wellrefundorders up to $35. Let me know what you think. Contains Dairy. Home Dishes & Beverages Candy Candy Bars. My husband loves them, and I feel so efficient with their quick prep time.
The white chocolate wont necessarily melt into the warm butter. Leave a comment, rate it, and dont forget to tag meonInstagramand hashtag it #marshasbakingaddiction. It looks incredible!
Preheat the oven to 325 degrees F. Line a 9X13-inch pan with aluminum foil or parchment (for easier cleanup) and lightly grease with nonstick cooking spray. Bake for approximately 25 30 minutes (or until toothpick comes out clean or with a couple of crumbs attached). Heat butter and brown sugar in 3-quart saucepan over low heat about 5 minutes, stirring occasionally, until butter is melted; remove from heat. join 50,000 others to make cooking easy and fun!
I like to serve these bars chilled and cut into smaller rectangles. Add them to your Holiday Cookie Tray. In a mixing bowl on medium high speed beat the eggs and sugar until thick and pale yellow) approximately 5 minutes. pC@FNRWLMDZ+Wh_8U :IQp{$w.
But before we head into soup and stew season, we still have the holidays, with all the baking and eating the sweets to do!
Ghirardelli Premium White Chocolate Baking Bar delivers the ultimate indulgence for recipes. Thanks for including your notes!
While the base layer bakes, stir the remaining.
Hi This looks great but about how many grams would 6 pieces of white chocolate be?
I havent (yet), Beth!
A keeper for sure. The bars bake again until set and lightly golden. I wonder if these bars can be made without eggs?
Id love to see! almond squares, white chocolate almond squares, white chocolate squares. Super happy you loved them. Baked German Pancake!
Thanks. Heat in 30 second intervals, stirring after each one, until completely melted and smooth.
I had to bake them quite a bit longer than the 30-35 minutes on the tail end, but they were WORTH THE WAIT!!! These are so yummy and easy to make.
Nutrition information isnt always accurate. In a small pot on low heat melt the butter, add the chopped white chocolate, combine until smooth, set aside. Choose your favourite. Ive used that in this recipe, but Ive also used the natural Smuckers raspberry (it has a fresher raspberry taste). pan; gently press mixture evenly into pan. Slice into bars and serve. These look absolutely delicious!
Yes! If the item details above arent accurate or complete, we want to know about it.
- First Tactical Pro Duty Pants
- Women's Waterproof Steel Toe Boots
- Garage Door Torsion Spring Kit
- Firewood Rack With Roof
- Self-care Clothing Brands
- Bestway Pool Pump Sand Filter
- Tabletop Dust Extractor
- Pipe Repair Wrap Home Depot
- Ebrill Black Straight Leg Pants
- Webstone 3/4 Ball Drain Valve
- Gold Round Box Chain Bracelet